Find new culinary delights, hidden restaurants, and recipes. And learn how food shapes our cultures.
Jess is the creator and editor of Books and Bao. She's passionate about the world, it's literature, food, culture, and people. She enjoys sharing her travel tips with others and capturing those perfect moments.
Predominantly writes about the books of Books and Bao, examining the literature of a place and how the authors have used the art of storytelling to reflect the world and the culture around them.